CYBERMED LIFE - ORGANIC  & NATURAL LIVING

Dietary Modification - Wheat-Gluten Free

Dramatic improvement of parkinsonian symptoms after gluten-free diet introduction in a patient with silent celiac disease.

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Abstract Title:

Dramatic improvement of parkinsonian symptoms after gluten-free diet introduction in a patient with silent celiac disease.

Abstract Source:

J Neurol. 2014 Feb ;261(2):443-5. Epub 2014 Jan 25. PMID: 24464413

Abstract Author(s):

Vincenzo Di Lazzaro, Fioravante Capone, Giovanni Cammarota, Daniela Di Giuda, Federico Ranieri

Article Affiliation:

Vincenzo Di Lazzaro

Abstract:

Dramatic improvement of parkinsonian symptoms after gluten-free diet introduction in a patient with silent celiac disease.

Article Published Date : Jan 31, 2014

Category: DIETARY MODIFICATION
DIETARY MODIFICATION, Dietary Modification - Wheat-Gluten Free, Gluten, Wheat, Idiopathic Parkinson Disease, Parkinsonian Disorders, Parkinsonism, Human: Case Report, Parkinson's

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