CYBERMED LIFE - ORGANIC  & NATURAL LIVING

Vitamin B-5 (Pantothenic Acid)

Vitamin B-5 (Pantothenic Acid) - Pantothenic acid, also called vitamin B5 (a B vitamin), is a water-soluble vitamin. Pantothenic acid is an essential nutrient. Animals require pantothenic acid in order to synthesize coenzyme-A (CoA), as well as to synthesize and metabolize proteins, carbohydrates, and fats. The anion is called pantothenate.

Pantothenic acid is the amide between pantoic acid and β-alanine. Its name derives from the Greek pantothen, meaning "from everywhere", and small quantities of pantothenic acid are found in nearly every food, with high amounts in fortified whole-grain cereals, egg yolks, liver and dried mushrooms. It is commonly found as its alcohol analog, the provitamin panthenol (pantothenol), and as calcium pantothenate.

Pantothenic acid was discovered by Roger J. Williams in 1933.

  • Cerebral Vitamin B5 (D-Pantothenic Acid) Deficiency as a Potential Cause of Metabolic Perturbation and Neurodegeneration in Huntington's Disease. 📎

    Abstract Title:

    Cerebral Vitamin B5 (D-Pantothenic Acid) Deficiency as a Potential Cause of Metabolic Perturbation and Neurodegeneration in Huntington's Disease.

    Abstract Source:

    Metabolites. 2019 Jun 11 ;9(6). Epub 2019 Jun 11. PMID: 31212603

    Abstract Author(s):

    Stefano Patassini, Paul Begley, Jingshu Xu, Stephanie J Church, Nina Kureishy, Suzanne J Reid, Henry J Waldvogel, Richard L M Faull, Russell G Snell, Richard D Unwin, Garth J S Cooper

    Article Affiliation:

    Stefano Patassini

    Abstract:

    Huntington's disease (HD) is a neurodegenerative disorder caused by an expanded CAG repeat in exon 1 of thegene. HD usually manifests in mid-life with loss of GABAergic projection neurons from the striatum accompanied by progressive atrophy of the putamen followed by other brain regions, but linkages between the genetics and neurodegeneration are not understood. We measured metabolic perturbations in HD-human brain in a case-control study, identifying pervasive lowering of vitamin B5, the obligatory precursor of coenzyme A (CoA) that is essential for normal intermediary metabolism. Cerebral pantothenate deficiency is a newly-identified metabolic defect in human HD that could potentially: (i) impair neuronal CoA biosynthesis; (ii) stimulate polyol-pathway activity; (iii) impair glycolysis and tricarboxylic acid cycle activity; and (iv) modify brain-urea metabolism. Pantothenate deficiency could lead to neurodegeneration/dementia in HD that might be preventable by treatment with vitamin B5.

  • Role of Vitamins B, C, and D in the fight against tuberculosis. 📎

    Abstract Title:

    Role of Vitamins B, C, and D in the fight against tuberculosis.

    Abstract Source:

    Int J Mycobacteriol. 2017 Oct-Dec;6(4):328-332. PMID: 29171444

    Abstract Author(s):

    Gaurav Tyagi, Pooja Singh, Mandira Varma-Basil, Mridula Bose

    Article Affiliation:

    Gaurav Tyagi

    Abstract:

    Worldwide, tuberculosis (TB) is still a serious and significant health concern, more so with the emergence of multidrug-resistant-TB. The inability of mankind to control this infection stems from the fact that the vaccines and drugs that were once effective against TB are no longer efficacious. This has led to a search for new antituberculous agents and adjuvant therapy. Vitamins are being revisited for their role in pathogenicity as well as for their antimycobacterial properties. Vitamins such as biotin and thiamin are essential for Mycobacterium tuberculosis and are required for establishment of infection. On the other hand, vitamins such as Vitamin C and Vitamin D have been shown to possess antimycobacterial properties. To combat M. tuberculosis, innovative strategies need to be devised, keeping in mind the efficacy of the agent to be used. Vitamins can prove to be useful agents capable of modifying the life cycle and biology of M. tuberculosis. We present here a brief overview of the available knowledge on thiamin, biotin, Vitamin C, and Vitamin D, keeping TB treatment and control in perspective.

  • Vitamin B-5 (Pantothenic Acid)

  • Vitamin B-5 (Pantothenic Acid)

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    Vitamin B-5 (Pantothenic Acid) - Pantothenic acid, also called vitamin B5 (a B vitamin), is a water-soluble vitamin. Pantothenic acid is an essential nutrient. Animals require pantothenic acid in order to synthesize coenzyme-A (CoA), as well as to synthesize and metabolize proteins, carbohydrates, and fats. The anion is called pantothenate.